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fried matza on a bright blue plate

Fried Matzo Kosher for Passover French Toast


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5 from 7 reviews

  • Author: Heather l The Super Mom Life
  • Total Time: 17 minutes
  • Yield: 6 servings 1x

Description

Need a french toast alternative that is kosher for Passover? Try this fried matzo topped with maple syrup or powdered sugar (or both!)


Ingredients

Scale
  • 6 pieces of matzo
  • stick of kosher for Passover butter or margarine
  • 2 large eggs
  • cinnamon 
  • nutmeg
  • maple syrup and/or powdered sugar


Instructions

  • Crack two eggs into a container big enough to hold a piece of matzo.
  • Whisk the eggs.
  • Meanwhile, heat a tablespoon of butter in a skillet at medium heat. Preheat the oven to 200º.
  • Break one piece of matzo into two pieces and dip into the egg on both sides.
  • Place in the heated pan.
  • Sprinkle with cinammon and nutmeg (optional). 
  • Immediately turn the matzo onto the other side and sprinkle with more cinammon and nutmeg. Allow to cook for 1 minute on each side.
  • Place a lined cookie sheet into the oven and place each piece of fried matzo on the cookie sheet while you make the rest. This will keep them all warm. 
  • Top with maple syrup.
  • Top with powdered sugar. 
  • Prep Time: 5 minutes
  • Cook Time: 12 minutes