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national french toast day recipe recipes mom blog mom blogger mom bloggers mom blogs family friendly dishes recipes recipe food blog food bloggers french toast recipe 2017 2018

Challah French Toast


Challah French Toast with an incredible rich, cinammon and nutmeg flavor that your family will love.


  • 6 slices challah (egg bread) (sliced thick)
  • 2 eggs
  • ⅔ cup milk
  • 1 tsp ground cinnamon
  • ½ tsp ground nutmeg
  • 1 tbsp vanilla extract
  • salt (pinch)
  • powdered sugar (to taste)
  • maple syrup (to taste)
  • butter or oil


  1. Combine eggs, milk, cinnamon, nutmeg, salt and vanilla and beat until mixed well.
  2. Lightly oil or butter a skillet or griddle and heat to medium-high.
  3. Dunk each slice of bread in egg mixture, soaking both sides.
  4. Place in pan, sprinkle cinnamon (optional) and cook on both sides until golden.
  5. Top with fresh fruit, powdered sugar and/or maple syrup and serve hot.
  • Category: Breakfast

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