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slow cooker pasta sauce next to spaghetti

Slow Cooker Pasta Sauce


  • Author: Heather l The Super Mom Life
  • Prep Time: 10 min
  • Cook Time: 4 hours
  • Total Time: 4 hours 10 minutes
  • Yield: 6 servings 1x

Description

This slow cooker pasta sauce is packed with veggies and tastes better than any sauce you can buy in the store. Only 77 calories per serving.


Ingredients

Scale
  • 28oz can crushed tomatoes
  • 1 cup vegetable stock
  • 1/2 cup diced Vidalia onion
  • 1 cup grated carrots
  • 1 cup diced celery
  • 1 tbsp minced garlic
  • 1 bay leaf
  • 1 tbsp dried basil
  • 1/2 tbsp dried parsley
  • 1 tsp kosher or sea salt
  • 1/2 tsp crushed red pepper flakes, optional
  • fresh basil for topping, optional

Instructions

  • Place all ingredients into your slow cooker and stir until combined.
  • Cover and cook on low for 4-5 hours.
  • Serve on top of pasta, meatballs, or any healthy alternative.
  • Top with fresh basil, if desired.

Nutrition

  • Calories: 77
  • Fat: .1g
  • Carbohydrates: 14g
  • Protein: 2.6g
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