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Starbucks cup next to coffee

Starbucks Iced Brown Sugar Oatmilk Shaken Espresso Copycat Recipe

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5 from 15 reviews

  • Author: Heather l The Super Mom Life
  • Total Time: 5 minutes
  • Yield: 1 cup 1x


They always seem to be sold out – now you can make the Starbucks iced brown sugar oatmilk shaken espresso at home with this easy recipe.


  • 4oz espresso made from Starbucks blonde roast
  • 1 tbsp brown sugar
  • 3/4 cup unsweetened oatmilk
  • cinnamon
  • ice


  • Add brown sugar to your shaker.

  • Brew 4oz of espresso and pour it directly into your shaker with the brown sugar.

    Step 3: Add oat milk to the shaker.

  • Close the shaker and shake vigorously for a minute or so.

  • Fill a cup with ice and pour the espresso over the ice.

  • Sprinkle cinnamon on top and enjoy!

  • Prep Time: 5 min