Description
Oats, nuts, dried fruits, maple syrup, all baked until it’s toasted and golden brown. Drooling yet?
Ingredients
Scale
- 3 cups old fashioned oats
- 1 cup pecans (chopped)
- ½ cup shredded coconut (unsweetened)
- 1 tsp cinnamon
- ¾ cup coconut oil (melted)
- ½ cup maple syrup
- 1 tsp vanilla extract
- ½ tsp salt
Instructions
- Preheat oven to 300 degrees.
- Mix together oats, pecans, coconut, cinnamon and salt.
- In separate bowl, whisk together coconut oil, maple syrup and vanilla.
- Pour the coconut oil mix over the oat mix and stir until combined.
- Spread mixture evenly onto a baking sheet in a thin layer.
- Bake for 20 minutes.
- Remove from oven, stir and spread evenly in a thin layer.
- Bake for another 20 minutes.
- Remove from oven and let cool completely.
- Category: Breakfast, Snack