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Vegan Zucchini Bacon


  • Author: Heather ~ TheSuperMomLife.com
  • Total Time: 130 minutes

Description

Looking for a veggie alternative to bacon? This crispy zucchini with a smoky flavor is a great option! 


Ingredients

Scale
  • 2 Zucchini (thinly sliced)
  • 3 TBSP extra virgin olive oil
  • 2 TBSP maple syrup
  • 2 TBSP low sodium soy sauce
  • 2 TBSP apple cider vinegar
  • ½ TBSP liquid smoke
  • Fresh ground black pepper

Instructions

  1. Whisk together all ingredients (except zucchini).
  2. Place marinade in a sealable bag or container with lid and add slices of zucchini.
  3. Marinate zucchini for at least 3 hours.
  4. Preheat oven to 200 degrees.
  5. Line a cookie sheet with parchment paper and place zucchini strips in a single layer.
  6. Bake for an hour, turn each slice over and repeat.
  7. When you have the desired consistency (soft or crunchy), remove from oven and enjoy!
  • Prep Time: 10 minutes
  • Cook Time: 120 minutes
  • Category: Breakfast, Side Dish, Snack
  • Cuisine: American
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