Strawberry Shortcake

heart shaped strawberry shortcake on a plate
Category: Desserts
Published Date: 02/09/2021
Comments: 46

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We’ve been trying to make better decisions when it comes to dessert options in our house. Strawberries and whipped cream are requested pretty often. So this year, for Valentine’s Day, I thought it would be fun to make strawberry shortcake.

The plan was to bake a square or rectangle pound cake and fill it with strawberries and whipped cream, but then while shopping online, I found this adorable heart-shaped baking tin and I knew individual, heart-shaped cakes would be so much more of a hit!

Nothing says I love you more than an individual, heart-shaped strawberry shortcake.

heart shaped baking tin
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heart shaped baking tin filled with batter
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heart shaped pound cakes
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heart shaped pound cakes
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If you are using the same heart tin I did, you’ll want to fill the batter no more than 3/4 full. The cakes will rise just a bit, possibly to a point, so you may need to slice the bottom off so that they are nice and even. 

If you decide to make one large cake, you can use a 9×5 baking pan and you will need to bake it longer (I’d say somewhere around 40 minutes). I’d recommend letting it bake for 30-35 minutes and then check it with a toothpick. If you stick it in the center and it comes out clean, it’s ready to come out of the oven.

If the toothpick doesn’t come out clean, let it bake for another few minutes. You want the cakes to be a nice golden color.

pound cake topped with fresh strawberries and whipped cream
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fresh strawberries and whipped cream, sandwiched between two pieces of pound cake
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fresh strawberries and whipped cream, sandwiched between two pieces of pound cake
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strawberry shortcake perfect for Valentine's Day
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It’s very important to let the cakes cool completely so that the whipped cream doesn’t melt. I allow them to cool in the pan for 5-10 minutes and then transfer them to a cooling rack until they are completely cool.

At that point, use a sharp knife to slice your cake, horizontally into two equal halves (or as equal as you can get it). Make a note which is the decorative side. That will be the top of your cake, so make sure not to start layering on that side.

You can layer your strawberry shortcake however you’d like. I tried a few different ways and was most successful with strawberries, whipped cream, and then the second layer of strawberries. 

heart shaped individual strawberry shortcake
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strawberry shortcake on a plate with red and white sprinkles
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For the topping, I chose to cut one of the strawberry slices into the shape of a heart and set it on top. But you can do so many fun things with the top.

Add another layer of whipped cream and more strawberries or some decorative sprinkles.  It’s up to you! No matter how you decorate your strawberry shortcake, it’s sure to be a hit with your Valentine!

Strawberry Shortcake

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heart shaped strawberry shortcake on a plate
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Strawberry Shortcake


  • Author: Heather l The Super Mom Life
  • Total Time: 40 minutes
  • Yield: 6 individual cakes 1x

Description

Fresh strawberries and whipped cream, sandwiched between two layers of pound cake.


Ingredients

Scale
  • butter or cooking spray
  • 1 1/2 cups all-purpose flour
  • 1/2 tsp baking powder
  • 1 tsp salt
  • 1 cup unsalted butter, room temperature
  • 1 cup granulated sugar
  • 4 large eggs, room temperature
  • 1/2 cup sour cream or greek yogurt
  • 2 tbsp vanilla extract
  • whipped cream
  • fresh strawberries, sliced

Instructions

  • Grease the baking pan and preheat the oven to 350˚
  • Whisk together the flour, baking powder, and salt in a medium-sized bowl.
  • Cream the butter with an electric mixer or stand mixer.
  • Add sugar and mix on medium speed until light and fluffy.
  • Add one egg at a time and continue mixing at medium speed, until completely combined.
  • Add sour cream/greek yogurt and vanilla and mix until completely combined.
  • Slowly add the flour mixture in and continue mixing on medium speed until completely combined.
  • Fill your baking pan 3/4 of the way with batter and tap gently on the counter until completely even.
  • Bake for 20-25 min or until a toothpick can be inserted in the center and come out clean.
  • Let cool for 5 minutes before removing from the pan and onto a cooling rack, where you’ll want them to fully cool.
  • Slice each cake in half, horizontally.
  • Top the bottom piece with a layer of strawberries, whipped cream, and the second layer of strawberries.
  • Place the other piece of cake on top and top with whipped cream, strawberries, or sprinkles.
  • Prep Time: 15 min
  • Cook Time: 25 min

Keywords: strawberry shortcake, individual cakes, valentine's day, heart, strawberries

If you make these individual, heart-shaped strawberry shortcakes, we’d love to hear your thoughts. If you post it on social media, we’d love for you to tag @thesupermomlife! Don’t forget to check out all of our family-friendly recipes and all of our Valentine’s Day ideas.

* This post may contain affiliate links. This means if you click on any of them and make a purchase, our family may receive a small commission, at no additional cost to you. As always, we appreciate your support! 

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Looking for the perfect dessert for your Valentine? These individual, heart shaped strawberry shortcakes are perfect!
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Fresh strawberries and whipped cream sandwiched between two pieces of pound cake. This easy step by step recipe is perfect for the one you love!
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Hello There!

I'm so honored that you've found us! I'm Heather, a Mom of 3 who blogs about parenting, food, occasional travel and how I overcame my daily struggle with anxiety. I miss sleeping and rely on coffee and laughter to get me through the day. I hope you enjoy and visit often!

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Recipe rating


  1. I would love to try this out. Hopefully, the outcome will be the same too! Thank you for the recipe! It looks very delicious!

  2. Yum yum! These strawberry shortcakes look so yummy and pretty 😍 I can’t wait to give it a try! Beautiful pics 👌🏻

  3. I have heard of this but never had the chance to try it. Never thought to make my own, yum!!!

  4. This looks amazing. I love that it is heart shaped too. Strawberry shortcake is one of my favorite desserts. Yum!

  5. I haven’t had strawberry shortcake in such a long time! I like your version! I’ll have to try it!

  6. Strawberry shortcake is one of my favorite desserts. It’s nice and light and helps with that sweet craving.

  7. strawberry shortcake is one of the best types of cakes, especially in the summer. I love how light and fluffy it is.

  8. That looks amazing. One of my favorite desserts. I love it when the shortcake absorbs the strawberry juice. 🙂

  9. I love me a good strawberry shortcake, but I am going to be honest, I never thought of making it into a sandwich style. This is a great idea!

  10. You always make the most amazing treats and desserts. I do not bake too often but this seems perfect for a party.

  11. I never made strawberry shortcake at home before! Your recipe looks perfect and easy to make. Will attempt to make this weekend!

  12. This is such an interesting and creative recipe! It also looks delicious. Also, I need that heart-shaped pan!

  13. Oh my goodness…. I am in love with that adorable pan! I am so picking that one up and I will be making Strawberry Shortcakes of my own 🙂 So cute!

  14. Yyyeeessssssss….now, we are talking! I would have this shortcake everyday, if I have to! Love it.

  15. Wow, how delicious! It has been ages since I have had strawberry shortcake.

  16. Those pans are so cute! We love making strawberry shortcake, but to be honest I usually just buy store bought pre-made shortcake.

  17. This looks and sounds great. What a cute idea for Valentine’s Day. I love it and I bet the kids would love it too.

  18. That strawberry shortcake looks so cute and delicious as well. I love that it’s quite easy to make and would love to try making this one out sometime.

  19. I like the idea of slicing them off at the bottom to be even. This is a great dish to serve for Valentine’s Day.

  20. This looks absolutely mouthwatering! Indeed, a perfect treat for this coming Valentine’s Day!

  21. They’re so tiny and so fluffy and so CUTE!! I can’t wait to make these with my kiddos for Valentine’s Day.

  22. Cute idea for Valentine’s Day. And strawberry shortcake is one of those desserts that is almost universally liked.

  23. This looks so amazing. I would love to do this for Valentine’s Day. I need to get a heart shaped pan so that I can make these. I love it!

  24. I love that the ingredients are so simple and few,plus I love any food with strawberries.

  25. That mold seems great to use. Thanks for sharing your recipe, it’s perfect for Valentine’s.

  26. This looks so amazing!! I love how you made the shortcakes in the shape of hearts too!

  27. That is such a cute idea for Valentine’s Day and easy too. Love the heart shaped mould!!!

  28. So so so cute! They are the perfect bite-size aka I’m on a diet and these are tiny enough that I won’t’ feel guilty ahahah

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