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Tomorrow is National Pistachio Day! Pistachios are a favorite in our home, so we are always looking for ways to incorporate it into a recipe. Not only are pistachios delicious, but they are also a great source of healthy fats, fiber, protein, antioxidants, and a number of nutrients, including vitamin B6 and thiamine. That’s a whole lot of benefits for such a small nut! In honor of the pistachio’s special day, we are celebrating with a fun and easy no churn ice cream. This pistachio, chocolate chip and coconut ice cream is so good and so easy to make, you’ll want to have a constant supply in your home.
I was introduced to no churn ice cream last year, when we created one of our most popular recipes, no bake almond joy ice cream pie. It’s funny because I purchased an ice cream maker years ago and only used it once. The result was a disaster and my kids still talk about it. When I found out that you can make ice cream without an ice cream maker, and realized how easy it was, I couldn’t wait to experiment with new flavors. Once you have the base, the flavor possibilities are limitless.
Pistachio ice cream has always been a favorite of mine since I was a kid. While there are a number of ways to flavor your pistachio ice cream base, you’ll find that using pistachios vs. artificial flavors will make a world of difference!
You’ll be creating the flavor in the food processor, which will later be folded into your whipped cream. When frozen, it’s creamy and incredibly delicious! I wanted to find a couple of ingredients that complimented the pistachio and on our second try, we really nailed it! We love the added crunch of the whole pistachios (you are welcome to chop yours if you prefer) and dark chocolate chips. The amount you add is totally up to you. Remember, you’ll be adding it to the ice cream itself as well as adding more on top before you freeze it. In our house, the more, the better.
No Churn Pistachio Chocolate Chip and Coconut Ice Cream
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No Churn Pistachio, Chocolate Chip and Coconut Ice Cream
- Prep Time: 10 minutes
- Total Time: 10 minutes
Description
This ice cream is packed with pistachios, dark chocolate chips and shredded coconut. So good, it'll taste like you spent hours making it!
Ingredients
Ice Cream
- 2 cups heavy whipping cream
- 1 tsp vanilla extract
- 14 oz sweetened condensed milk
- ⅔ cup pistachios
- ⅓ cup shredded coconut (sweetened)
- 6–8 drops green food coloring (optional)
Ice Cream Toppings
- ¼ cup pistachios
- ¼ cup dark chocolate chips
- ¼ cup shredded coconut (sweetened)
Instructions
- Place sweetened condensed milk, pistachios, coconut and food coloring into a food processor or blender. Pulse until combined and pistachios are completely chopped up into tiny pieces.
- In a separate bowl or in your stand alone mixer, combine heavy whipping cream and vanilla. Beat on medium high for 5-6 minutes, until the whipped cream forms stiff peaks. Do not overmix.
- Fold pistachio mixture into whipped cream, using a rubber spatula, until it is completely combined (again, don't overmix).
- Add pistachios, dark chocolate chips and shredded coconut and mix until combined.
- Pour the mixture into your ice cream container. Make sure it's leveled.
- Top with toppings, cover and freeze for at least 6 hours.
- Category: Dessert
In the past, I’ve used a couple of containers that we had around the house and always had an issue with them, so this time, I invested in a new insulated ice cream tub. Best $20 I ever spent. It’s the perfect size, so it fits nicely in our freezer, keeps the ice cream fresh and the perfect consistency AND it’s super easy to clean. It also comes in a few different colors, if you’re feeling festive!
I can’t wait for you to try this no churn pistachio, chocolate chip and coconut ice cream. I know you’ll fall in love with it just like we did! Of course, please make sure that no one has a nut allergy before you serve it (I know that may be silly to remind people of, but you can’t be too careful when it comes to allergies!)
Your ice cream will freeze in approximately 6 hours. It’s best that you make it the day before, or the morning before you want to serve it. Our family loves it in a waffle cone (chocolate waffle cones if they have them in your store, ours was out this time).
I can’t wait to hear what you think! Make sure to comment below or tag me on social media! And don’t forget to check out all of our family-friendly favorite recipes!
*This post contains affiliate links. This means if you click on it and decide to make a purchase, we make a small commission. We appreciate your support!

Elisha Fernandez
February 27, 2020I’ve never tried pistachio ice cream! Yum! I have had vanilla with pistachios in it, and that was deliiiicious.
Ruchi Verma
February 27, 2020This is easy to make and looks so yummy and I am sure going to try for kids!!
Hannah Marie
February 27, 2020Oh I love pistachio flavored ice cream! I can’t wait to try this. I bet those flavors together are delicious!
★★★★★
Lily
February 27, 2020Now this looks absolutely amazing. Wow I want a scoop now!
Jennifer Gladwin
February 27, 2020This looks delicious! My husband in particular loves Pistachio ice cream. I would never usually think of making my own ice cream.
Debbie
February 27, 2020Oh wow, this looks so yummy! Need to try making this.
Ashley R
February 26, 2020I have never made my own ice cream. I love dessert though. I may have to give this a try.
★★★★★
Raina
February 26, 2020Oh this looks amazing!!! I love your pics too. Now I want ice cream.
Stacey
February 26, 2020This pistachio, chocolate chip and coconut ice cream sounds nice and easy to make. Love that it’s no churn!
★★★★★
Kristine Nicole Alessandra
February 26, 2020Nice! I am making this for my grandson. He will love this! He calls pistachios “green peanuts.” I am sure he’d love “green peanuts” ice cream!
katrina Kroeplin
February 26, 2020oh yes, this looks amazing. i mean who doesn’t love some ice cream. i have to make some as this combo sounds great!
Angela
February 26, 2020I’m always up to try anything that has chocolate chips in it. I bet the kids would love this recipe.
★★★★★
Marysa
February 26, 2020This sounds like such a delicious combination! I am not used to seeing coconut in ice cream, and this would be fun to try.
Tiffany La Forge-Grau
February 26, 2020I would love to make this for my kids. It looks so delicious and has some great ingredients.
★★★★★
Yeah Lifestyle
February 26, 2020I am saving your recipe to give this a go as I don’t own an ice-cream maker hence have never made ice-cream at home before. Would love to try your recipe.
★★★★★
Sue-Tanya Mchorgh
February 26, 2020I love Pistachio. It’s actually my fave flavour. I have always wanted to make my own ice cream. I have to try this.
★★★★★
Emman Damian
February 26, 2020I love your No Churn Pistachio Chocolate Chip and Coconut Ice Cream recipe! It sounds so delicious! I hope to eat it soon!
David Elliott
February 26, 2020Pistachio ice cream is my absolute favorite ice cream. I will definitely have to try this. Sounds interesting that it’s a no-churn recipe.
Terri Steffes
February 26, 2020Looks yummy to me and I don’t like coconut! Ha! No churn ice cream is the very best.
Sarah Althouse
February 26, 2020I keep wanting to try my own no churn ice cream! love this combo too
Ruth I
February 26, 2020I think everyone here is a fan of pistachio, I mean who doesn’t? Maybe those allergic ones only lol. This recipe here is a master piece already.
Lisa Joy Thompson
February 26, 2020I’ve never had pistachio ice cream, but I always loved pistachio pudding. I bet I’d love this as well.
Toni
February 26, 2020I loved it! Such an easy and delicious treat!!
★★★★★
Sherry
February 26, 2020I really have to try this ice cream. I am loving the flavor combination.
Stacy
February 26, 2020I love pistachio. I have never tried the combination of pistachio and coconut. Its something new and I am looking forward to explore it.
Kuma
February 26, 2020The chocolate chips on top make me want to try this ice cream. Look super tempting and the weather is so hot over here so this is good to serve for our family.
★★★★★
Kita Bryant
February 26, 2020My grandfather used to love pistachio ice cream. I would really enjoy making your recipe!
★★★★★
Monica
February 25, 2020I have always been too intimidated to make my own ice cream. I love how I don’t need any special tools or appliances for this recipe. I want to try it!
Amy
February 25, 2020Pistachio flavored things are my favorites. I usually always order this in the summertime.
Maria
February 25, 2020This looks delicious and so easy to make!
Tara Pittman
February 25, 2020I need to try this recipe. I wonder if it would work with coconut milk
Heather
February 25, 2020That’s a great question, Tara. Would you be replacing the heavy whipping cream or the sweetened condensed milk?
Amber Myers
February 25, 2020Oh my gosh, this looks incredible! I will have to make this for sure. I just love ice cream.
★★★★★
Anne Marie
February 25, 2020I had no idea you could make ice cream this way. Our maker has been collecting dust in the basement for a while…
Ericka
February 25, 2020This ice cream looks so good! I have to try making it for the kids when it gets warmer on our side.
Surekha
February 25, 2020MmmMMM! You had me at pistachio, but then you sealed the deal with no churn. I can’t wait to make this. It really speaks to me. It says, “Surekha. Eat me.”
GiGi Eats
February 25, 2020NO CHURN is the best!! It’s not intimidating thinking you have to get an ice cream maker!! 🙂 I would love a heaping bowl of this ice cream, RIGHT NOW 😀