The Ultimate Vegetarian Sandwich Featuring Udi’s Multigrain Bread

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This post is sponsored by Udi’s Gluten Free. All comments and opinions are my own.

When you don’t eat meat, you have to come up with new options for lunch. There are only so many salads you can eat, let’s be honest.  Sometimes you just want a good ol’ sandwich.  Being new to the vegetarian world, we have struggled with finding lunches that fill us up and also provide the nutrients we need. So we went on the hunt for a satisfying vegetarian sandwich and I’m happy to say that we found it.

After visiting a phenomenal vegan restaurant and having an avocado sandwich that was better than any meat filled sandwich I’ve ever eaten, I was finally confident that we could master the vegetarian lifestyle without sacrificing taste.  The sandwich was packed with veggies, drizzled with balsamic vinegar and was absolutely delicious. I’ve been dying to recreate it and finally have the opportunity, thanks to Udi’s® NEW Delicious Multigrain Bread. The best part was that it was even better than I remembered. To me, it is the ultimate vegetarian sandwich.

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When I told my husband that I was making him a vegetarian sandwich for lunch, I think he was a little hesitant.  Being meat-free is still pretty new to him, so when I offered him a sandwich filled with veggies, I figured that he imagined a salad with two slices of bread.  Instead, he wound up eating three sandwiches and would have eaten a fourth if I had anymore bread left.  It was that good!

The combination of the creamy avocado, veggies, crunchy zucchini bacon and Udi’s Gluten Free Multigrain Bread is nothing short of perfection.  It leaves you satisfied without feeling guilty or overly stuffed.  I love that it’s easy to make and a sandwich that my entire family can enjoy.

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About Udi’s

Udi’s is a game changer and the only gluten free bread that delivers a wholesome, delicious taste, soft texture and the right size for your needs. Not only is it certified gluten free, dairy and nut free, but it also contains  other vitamins and minerals and it’s DELICIOUS!  For this particular sandwich, I decided to toast the bread lightly in the oven at 200 degrees. It gave the crust a nice little crunch that really complemented the sandwich. While you could add some vegan mayonnaise to it, it really didn’t need it.

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If anyone in your family can’t have gluten, or if you just want to cut gluten from your own diet like we have been doing, I highly recommend checking out Udi’s NEW Delicious Multigrain Bread. You will definitely be surprised at how good it really is.

By the way, now is a great time to try it out!  During the month of March, NEW Udi’s Delicious Bread products will be on the shelf and on sale. Make sure to look for the at-shelf coupon machine featuring an offer of “$1 off Udi’s Gluten Free Bread” in stores from February 26 to March 28 (while supplies last).

You can find Udi’s NEW Delicious Multigrain Bread in the frozen/gluten free section at Publix. The 24oz varieties offer 30% larger size slices, mirroring a conventional sandwich bread. It’s available in white or multigrain and is the perfect option for your gluten free diet needs.

The Ultimate Vegetarian Sandwich

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vegan sandwich, gluten free bread, gluten free sandwich, avocado sandwich, Udi's Gluten Free Bread, vegetarian sandwich, vegetarian lunch, vegan lunch, healthy kid foods, kid friendly snacks, kid friendly breakfast, easy breakfast ideas, easy snack ideas, mom blog, mom blogger, mom bloggers, mom blogs, family friendly dishes, recipes, recipe, food blog, food bloggers

The Ultimate Vegetarian Sandwich


Description

The combination of the creamy avocado, veggies, crunchy zucchini bacon and Udi’s Gluten Free Multigrain Bread is nothing short of perfection.


Ingredients

Scale
  • 4 slices Udi's Multigrain Bread
  • 1 haas avocado (sliced)
  • 23 slices Zucchini Bacon
  • ½ cucumber (sliced lengthwise)
  • 2 slices tomato
  • sprouts
  • balsamic vinegar
  • salt, to taste

Instructions

  1. Toast the bread slightly (toaster or oven)
  2. Place all veggies on the bread
  3. Sprinkle balsamic vinegar and salt to taste
  • Category: Main Course

 

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What do you think of our ultimate vegetarian sandwich? Is there something you would add to it? Have another vegetarian sandwich recipe you’d like to share?  Comment below and let me know!

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I'm so honored that you've found us! I'm Heather, a Mom of 3 who blogs about parenting, food, occasional travel and how I overcame my daily struggle with anxiety. I miss sleeping and rely on coffee and laughter to get me through the day. I hope you enjoy and visit often!

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Recipe rating


  1. I am all for healthy food like this . And this looks awesome. Feeling hungry after seeing them. I bet it’s going to be delicious.

  2. I am not a vegetarian but this sandwich recipe of yours is so delicious and I am so excited to try making this at home.

  3. The avocado looks so pretty and delicious and I really love when added into the gluten-free bread. I like to vegetarian once a while.

  4. YUM! We only eat gluten free bread at our house and love this brand. I’ll have to try your sandwich. It looks delicious!!

  5. This sandwich looks amazing! I feel like this is something even the picky eaters in me home would enjoy!

  6. That sandwich looks so good. I’m not vegetarian, but I do enjoy vegetarian dishes, and that sandwich has everything I love.

  7. Sounds pretty good! The kids and I are vegetarian, and I’ll have to give this a try. I still haven’t tried the zucchini bacon yet, but I need to!

  8. I have been wanting to try this bread. It looks so good. Your sandwich looks yummy too. I go meatless sometimes and would give this sandwich a try.

  9. I am so glad to come across your post! I absolutely love avocado and I will definitely try this sandwich for sure.

  10. I’m not a vegetarian, but I only eat very small portions of meat. And I LOVE veggie sandwiches. I’m a big fan of multi-grain bread, too, so this all sounds wonderfully delicious to me.

  11. I would definitely eat this! It sounds delicious. I really need to switch to a multigrain bread and Udi’s sounds like a may really like it. I’m going to check it out and try it- fingers crossed.

  12. This sounds delicious. I love that it ‘s a gluten free and vegetarian option! I am going to have to try this.

  13. My daughter would love this! We are always looking for good sandwiches and this one has everything she loves!

  14. We love Udi’s bread in our house. It’s delicious and nutritious and an easy way to make smart food choices. This sandwich looks delish!

  15. I saw avocado and knew you were talking to me. That multigrain bread sounds yummy! I love getting a few extra wholesome nutrients. Bonus points for being able to serve lunch to my gluten-free friends.

  16. This looks like a good bread and since they have so many awesome products I would love to try it. That sandwich looks amazing by the way!

  17. Everything in this sandwich sounds great! The creamy avocado and zucchini bacon– yum! And we love UDI’s too, I buy it at my organic store all the time!

  18. Zucchini bacon sounds really interesting. That sandwich looks great. And frankly Udi’s makes great products. We have used them here in the past too. Love seeing how they have evolved. I will need to take a look at Udi’s again.

  19. That looks like a fabulous sandwich!! Out of all the gluten free breads I have tried, UDi’s is definitely one of my favourite!!! I’ll have to recreate this sandwich for lunch tomorrow

  20. Oh my goodness now that is an amazing sandwich. I have to admit I am liking the sound of the multigrain bread as well, I will have to give that a try.

  21. I have many friends who are vegetarian. They would love to have this type of sandwich. This is what is called innovation: vegetarian sandwiches. Goes against the norm, and that’s a great thing!

  22. A friend of mine has to be gluten-free and I’m pretty sure she buys the spread. I have never heard of zucchini bacon. Now that sounds quite interesting to me. I am not a vegetarian but I do try to eat healthy and if this taste like bacon I am going to eat every last bit of it the minute I get it.

  23. We’ve used UDI bread in the past. It’s a great toast bread. I’ll have to try this sandwich with it.

  24. That is one fine looking sandwich! I’ve never tried Udis bread, but it looks amazing. I think I’ll pick some up on my next grocery shopping trip.

  25. Oh man, it looks good, but I dunno if I can get behind the zucchini bacon. LOL I’d give it a try though.

  26. Yum!!!!!! This sandwich looks amazing and I love that it doesn’t contain any meat. Avocado is one of my favorites and I never thought about making a veggie sandwich.

  27. This looks delicious. I have never thought to make a sandwich just from veggies but this looks so good, I’ll have to give it a shot!

  28. I never would have thought to put mung bean sprouts on a sandwich, but why not? They’re refreshing and crispy and would add a nice texture variance to a sandwich. This one looks delicious!

  29. A few of my friends have recently turned VEGGIE – so I must share this delicious looking sandwich with them!

  30. YUM, that looks SO good. I love vegetarian sandwiches, there’s so many delicious options out there that just make it so tasty!